Sunday, September 25, 2011

A taster of our working kitchen...

The aftermath of cookie baking
Our first baked goods... Cowboy cookies, of course.


On the right is our oak breakfast/bread kneading bar.


This is our double oven that can act as a single one . We were baking pizza, here... all four shelves.  Bliss.

This is our wacky sink, which we love. 

2 comments:

Erin Doyle said...

Mom and I agree... it looks fantastic!! Enjoy the souffle!

Mom said...

Hey! what happened to MY comment!!
As I said, it's 'over the top' gorgeous!! Great job! How was the souffle???